![\"\"](\"https:\/\/livestockcapital.com.tr\/wp-content\/uploads\/2019\/11\/PA6-1024x683.jpg\")
<\/a><\/figure><\/li>![\"\"](\"https:\/\/livestockcapital.com.tr\/wp-content\/uploads\/2019\/11\/PA9.png\")
<\/a><\/figure><\/li>![\"\"](\"https:\/\/livestockcapital.com.tr\/wp-content\/uploads\/2019\/11\/part-1-1024x682.jpg\")
<\/a><\/figure><\/li>![\"\"](\"https:\/\/livestockcapital.com.tr\/wp-content\/uploads\/2019\/11\/145608_yu-1024x481.jpg\")
<\/a><\/figure><\/li>![\"\"](\"https:\/\/livestockcapital.com.tr\/wp-content\/uploads\/2019\/11\/BOLIDE_-_BZB_770_490_85_c1-1024x682.jpg\")
<\/a><\/figure><\/li>![\"\"](\"https:\/\/livestockcapital.com.tr\/wp-content\/uploads\/2019\/11\/DSCF5089-1024x718.jpg\")
<\/a><\/figure><\/li>![\"\"](\"https:\/\/livestockcapital.com.tr\/wp-content\/uploads\/2019\/11\/maxresdefault-1024x682.jpg\")
<\/a><\/figure><\/li>![\"\"](\"https:\/\/livestockcapital.com.tr\/wp-content\/uploads\/2019\/11\/photo-french-bull-2-e1488577127776-794x400.jpg\")
<\/a><\/figure><\/li>![\"\"](\"https:\/\/livestockcapital.com.tr\/wp-content\/uploads\/2019\/11\/Taureau_parthenais-1024x681.jpg\")
<\/a><\/figure><\/li><\/ul><\/figure>","protected":false},"excerpt":{"rendered":"The Parthenais are reddish buckskin to a dark brown color with dark brown to black around the neck, eyes, ears and jaw. The face and muzzle are lighter. The nose, hooves, and tail are black. Fullblood cattle are well framed, double-muscled (not as large as the Belgian Blue) and have a high muscle-to-bone ratio. For example purebreds will dress out over 67% while fullbloods cut out at over 77%. French government statistics show Parthenaise to be highly productive, fertile producers […]<\/p>","protected":false},"author":1,"featured_media":509,"parent":88,"menu_order":10,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"yoast_head":"\n
Parthenaise - Livestock Capital<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/livestockcapital.com.tr\/tr\/cattle-breeds\/meat-cattle\/parthenaise\/\" \/>\n<link rel=\"next\" href=\"https:\/\/livestockcapital.com.tr\/cattle-breeds\/meat-cattle\/parthenaise\/2\/\" \/>\n<meta property=\"og:locale\" content=\"tr_TR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Parthenaise - Livestock Capital\" \/>\n<meta property=\"og:description\" content=\"The Parthenais are reddish buckskin to a dark brown color with dark brown to black around the neck, eyes, ears and jaw. The face and muzzle are lighter. The nose, hooves, and tail are black. Fullblood cattle are well framed, double-muscled (not as large as the Belgian Blue) and have a high muscle-to-bone ratio. For example purebreds will dress out over 67% while fullbloods cut out at over 77%. French government statistics show Parthenaise to be highly productive, fertile producers […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/livestockcapital.com.tr\/tr\/cattle-breeds\/meat-cattle\/parthenaise\/\" \/>\n<meta property=\"og:site_name\" content=\"Livestock Capital\" \/>\n<meta property=\"article:modified_time\" content=\"2019-11-14T13:11:53+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/livestockcapital.com.tr\/wp-content\/uploads\/2019\/11\/Parthenaise.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Tahmini okuma s\u00fcresi\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 dakika\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/livestockcapital.com.tr\/#website\",\"url\":\"https:\/\/livestockcapital.com.tr\/\",\"name\":\"Livestock Capital\",\"description\":\"Livestock Capital LTD.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/livestockcapital.com.tr\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"tr\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/livestockcapital.com.tr\/cattle-breeds\/meat-cattle\/parthenaise\/#primaryimage\",\"inLanguage\":\"tr\",\"url\":\"https:\/\/livestockcapital.com.tr\/wp-content\/uploads\/2019\/11\/Parthenaise.jpg\",\"contentUrl\":\"https:\/\/livestockcapital.com.tr\/wp-content\/uploads\/2019\/11\/Parthenaise.jpg\",\"width\":1920,\"height\":1080},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/livestockcapital.com.tr\/cattle-breeds\/meat-cattle\/parthenaise\/#webpage\",\"url\":\"https:\/\/livestockcapital.com.tr\/cattle-breeds\/meat-cattle\/parthenaise\/\",\"name\":\"Parthenaise - Livestock Capital\",\"isPartOf\":{\"@id\":\"https:\/\/livestockcapital.com.tr\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/livestockcapital.com.tr\/cattle-breeds\/meat-cattle\/parthenaise\/#primaryimage\"},\"datePublished\":\"2019-11-11T13:38:41+00:00\",\"dateModified\":\"2019-11-14T13:11:53+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/livestockcapital.com.tr\/cattle-breeds\/meat-cattle\/parthenaise\/#breadcrumb\"},\"inLanguage\":\"tr\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/livestockcapital.com.tr\/cattle-breeds\/meat-cattle\/parthenaise\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/livestockcapital.com.tr\/cattle-breeds\/meat-cattle\/parthenaise\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/livestockcapital.com.tr\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Cattle Breeds\",\"item\":\"https:\/\/livestockcapital.com.tr\/cattle-breeds\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Meat Cattle\"}]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Parthenaise - Livestock Capital","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/livestockcapital.com.tr\/tr\/cattle-breeds\/meat-cattle\/parthenaise\/","next":"https:\/\/livestockcapital.com.tr\/cattle-breeds\/meat-cattle\/parthenaise\/2\/","og_locale":"tr_TR","og_type":"article","og_title":"Parthenaise - Livestock Capital","og_description":"The Parthenais are reddish buckskin to a dark brown color with dark brown to black around the neck, eyes, ears and jaw. The face and muzzle are lighter. The nose, hooves, and tail are black. Fullblood cattle are well framed, double-muscled (not as large as the Belgian Blue) and have a high muscle-to-bone ratio. For example purebreds will dress out over 67% while fullbloods cut out at over 77%. French government statistics show Parthenaise to be highly productive, fertile producers […]","og_url":"https:\/\/livestockcapital.com.tr\/tr\/cattle-breeds\/meat-cattle\/parthenaise\/","og_site_name":"Livestock Capital","article_modified_time":"2019-11-14T13:11:53+00:00","og_image":[{"width":1920,"height":1080,"url":"https:\/\/livestockcapital.com.tr\/wp-content\/uploads\/2019\/11\/Parthenaise.jpg","path":"\/home\/tmcwebtr\/livestockcapital.com.tr\/wp-content\/uploads\/2019\/11\/Parthenaise.jpg","size":"full","id":509,"alt":"","pixels":2073600,"type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Tahmini okuma s\u00fcresi":"1 dakika"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebSite","@id":"https:\/\/livestockcapital.com.tr\/#website","url":"https:\/\/livestockcapital.com.tr\/","name":"Livestock Capital","description":"Livestock Capital LTD.","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/livestockcapital.com.tr\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"tr"},{"@type":"ImageObject","@id":"https:\/\/livestockcapital.com.tr\/cattle-breeds\/meat-cattle\/parthenaise\/#primaryimage","inLanguage":"tr","url":"https:\/\/livestockcapital.com.tr\/wp-content\/uploads\/2019\/11\/Parthenaise.jpg","contentUrl":"https:\/\/livestockcapital.com.tr\/wp-content\/uploads\/2019\/11\/Parthenaise.jpg","width":1920,"height":1080},{"@type":"WebPage","@id":"https:\/\/livestockcapital.com.tr\/cattle-breeds\/meat-cattle\/parthenaise\/#webpage","url":"https:\/\/livestockcapital.com.tr\/cattle-breeds\/meat-cattle\/parthenaise\/","name":"Parthenaise - Livestock Capital","isPartOf":{"@id":"https:\/\/livestockcapital.com.tr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/livestockcapital.com.tr\/cattle-breeds\/meat-cattle\/parthenaise\/#primaryimage"},"datePublished":"2019-11-11T13:38:41+00:00","dateModified":"2019-11-14T13:11:53+00:00","breadcrumb":{"@id":"https:\/\/livestockcapital.com.tr\/cattle-breeds\/meat-cattle\/parthenaise\/#breadcrumb"},"inLanguage":"tr","potentialAction":[{"@type":"ReadAction","target":["https:\/\/livestockcapital.com.tr\/cattle-breeds\/meat-cattle\/parthenaise\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/livestockcapital.com.tr\/cattle-breeds\/meat-cattle\/parthenaise\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/livestockcapital.com.tr\/"},{"@type":"ListItem","position":2,"name":"Cattle Breeds","item":"https:\/\/livestockcapital.com.tr\/cattle-breeds\/"},{"@type":"ListItem","position":3,"name":"Meat Cattle"}]}]}},"_links":{"self":[{"href":"https:\/\/livestockcapital.com.tr\/tr\/wp-json\/wp\/v2\/pages\/215"}],"collection":[{"href":"https:\/\/livestockcapital.com.tr\/tr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/livestockcapital.com.tr\/tr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/livestockcapital.com.tr\/tr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/livestockcapital.com.tr\/tr\/wp-json\/wp\/v2\/comments?post=215"}],"version-history":[{"count":4,"href":"https:\/\/livestockcapital.com.tr\/tr\/wp-json\/wp\/v2\/pages\/215\/revisions"}],"predecessor-version":[{"id":693,"href":"https:\/\/livestockcapital.com.tr\/tr\/wp-json\/wp\/v2\/pages\/215\/revisions\/693"}],"up":[{"embeddable":true,"href":"https:\/\/livestockcapital.com.tr\/tr\/wp-json\/wp\/v2\/pages\/88"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/livestockcapital.com.tr\/tr\/wp-json\/wp\/v2\/media\/509"}],"wp:attachment":[{"href":"https:\/\/livestockcapital.com.tr\/tr\/wp-json\/wp\/v2\/media?parent=215"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}